Caldo Xochitl Tom Ka Gai (the Chicken Soup Remix)

This one started out as just a sauce, intended to use up the tin of coconut milk that had been hanging out in our cupboard for at least the past six months. ┬áThe recipe had promised me a multitude of uses- drizzled in soup, swirled into eggs, spooned into spring rolls. It was going to…

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